Good Food on the Road podcast | Listen online for free

381 episodes

A lifetime of friendship with Jonathan Gold
21/09/2018 | 4 mins.
Journalist Jervey Tervalon remembers his long friendship with late food critic Jonathan Gold in a poem.
Zach Brooks: The impact of Jonathan Gold's review of Vespertine
07/09/2018 | 5 mins.
Zach Brooks talks about what it meant to read Jonathan Gold’s review of Vespertine, one of LA’s more controversial restaurant openings in recent memory.
Tien Nguyen: Jonathan Gold on Nha Trang
31/08/2018 | 5 mins.
Writer Tien Nguyen remembers when Jonathan Gold defended his love of the San Gabriel Valley noodle shops against critics.
Jonathan Gold's 2007 review of Jitlada
24/08/2018 | 4 mins.
This week, we revisit one of Jonathan Gold’s favorite LA establishments, Jitlada. Home to some of the spiciest Southern Thai cuisine around, the Hollywood restaurant is a must-visit institution.
Daniel Hernandez: Jonathan Gold on El Parian
17/08/2018 | 4 mins.
L.A. Taco’s Daniel Hernandez recalls leading Jonathan Gold on a taco crawl through Guadalajara and how Gold’s photographic memory of street tacos in Mexico informed his review of El Parian in Los Angeles.

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About Good Food on the Road

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

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