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Secrets from the Green Room

Irma Gold & Karen Viggers
Secrets from the Green Room
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  • Season 6: Episode 66: Terri-ann White (publisher)
    Karen and Irma chat about book to film adaptations, and recommend recent reads in their new Book Chat segment.Then Irma talks to Upswell Founder and Publisher Terri-ann White about the current state of the publishing industry and what needs to change, why she thinks too many books are being published, why she believes there is not enough risk-taking happening, the cult of the writer and its impact on the publicity demands placed on authors, how shame and guilt pervade the industry, the devastating experience of discovering her first book with Upswell contained plagiarism and the subsequent high of publishing an award-winning book by Josephine Wilson, and why booksellers are magic.About Terri-annTerri-ann White was Director and Publisher at UWA Publishing for 14 years until 2020. Prior to this, she founded and directed a cross-disciplinary research centre at UWA, taught literature and writing in universities, was a bookseller for 16 years, and organised ‘ideas’ festivals. In 2021 she founded independent publishing house Upswell in Perth. 
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  • Season 6: Episode 65: Graeme Simsion & Anne Buist
    Karen and Irma chat about foreign rights deals, and Irma shares some shocking stats.Then Irma chats to Graeme Simsion and Anne Buist about how a conversation between them on their first wedding anniversary was pivotal in Anne’s career, the low of splitting with Graeme’s publisher after the three Rosie Project books, how they manage the process of planning and writing books together, why they think their book tour to 400 bookshops made no difference to sales, what does impact sales and tips for how to secure publicity that works, the ups and downs of The Rosie Project movie, and the most meaningful reader feedback.About Graeme & AnneGraeme Simsion and Anne Buist are partners in both life and writing. Together they have written four books, the latest being The Oasis, which is the second Menzies Mental Health novel. And separately they both have established individual careers.Graeme is a screenwriter, playwright, and former IT consultant, and his debut novel, The Rosie Project, was an international bestseller. He followed it up with two sequels, and the standalone The Best of Adam Sharp, a collection of short stories, two data modelling books and the writing guide, The Novel Project.Anne has published five psychological thrillers – four in the Natalie King series, and the standalone The Long Shadow. She also has over 40 years of clinical and research experience in perinatal psychiatry.
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  • Season 6: Episode 64: Markus Zusak
    Irma and Karen chat about how a two-book deal was secured via an explosive Booktok profile. Then in a new occasional segment, Book Chat, they share recent reads they’ve enjoyed.Next Karen talks to Markus Zusak about his family of storytellers, how he used his writing heroes to develop his own voice, how The Book Thief arose from three separate ideas that came together like a volcanic eruption, how the success of that book impacted his life and future work, finding the right spark in writing, and the highs and lows of writing Three Wild Dogs and the Truth.About MarkusMarkus Zusak is the award-winning internationally bestselling author of six novels, including The Book Thief, Bridge of Clay and The Messenger. His books have been translated into more than fifty languages, and two of them have been adapted to film, television and theatre. 
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  • Season 6: Episode 63: Helen Farch, librarian
    Karen and Irma chat about BookTok and book publicity.Then Irma talks to school librarian Helen Farch about how she became an Instagram superstar, why so many schools no longer have a teacher librarian or even a library, the issues faced in determining what is appropriate to buy in for kids, what kind of budgets government schools are working with, the controversies around books on sex and LGBTQI+ themes, how to engage reluctant readers, the gaps in children’s publishing, and the broad spectrum of issues school libraries are facing.About HelenHelen Farch has been a Library Technician at Forest Hill College, a government co-educational school in Melbourne, for over 11 years. Her role includes managing the school library, as well as marketing for the school. Helen is passionate about advocating for school libraries, promoting Australian authors and illustrators, and promoting the value of reading, all whilst keeping the library a vibrant and relevant part of the school community. Her efforts are showcased through the library’s Instagram account that has over 16,000 Followers.
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  • Season 6: Episode 62: Favel Parrett
    Irma and Karen chat about finishing a draft of a novel. Then Karen talks to Favel Parrett about why she decided to give up being a postie and become an author, why she signed up for a writing course but didn’t finish, how her novel Past the Shallows changed her life and keeps on giving, why she likes school visits, how she received not one but two Antarctic Arts Fellowships, why she likes writing child characters, how she came to write about dingoes, how rewarding it can be to write for young readers, and how the worst moment of her writing career also turned out to be one of the best.About FavelFavel Parrett’s debut novel Past the Shallows was shortlisted for the Miles Franklin Award and won the Dobbie Literary Award. The following year she won the ABIA Newcomer of the Year Award. Her second novel When the Night Comes, was longlisted for the Miles Franklin and shortlisted for many other awards. Her third novel There Was Still Love was shortlisted for the Stella Prize and won the Indie Awards Book of the Year. Favel has also written two novels for children: Wandi and Kimmi.
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About Secrets from the Green Room

In each episode of the Secrets from the Green Room podcast hosts Irma Gold and Karen Viggers chat with a writer about their experience of the writing and publishing process in honest green room-style, uncovering some of the plain and simple truths, as well as some of the secrets – whether they be mundane or salubrious – and having a lot of fun in the process.
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