PodcastsArtsThree Food Memories

Three Food Memories

Savva Savas
Three Food Memories
Latest episode

193 episodes

  • Three Food Memories

    ❔❔❔Kenji Morimoto asks Savva "how has your approach to food changed since becoming a parent?"

    21/01/2026 | 3 mins.
    Fermentation King Kenji Morimoto asks Savva "how has your approach to food changed since becoming a parent?" 
    It's a simple but great reply...

    Send us a text
    To find out more about the project and Savva - head to threefoodmemories.com
    Insta - @savvasavas @threefoodmemories

    Email us at [email protected], we'd love to hear from you!

    TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
  • Three Food Memories

    ❔❔❔Zoe Terakes asks Savva "what was it like growing up as a young, queer, ethnic person?"

    20/01/2026 | 3 mins.
    Trans actor Zoe Terakes asks Savva  "what was it like growing up as a young, queer, ethnic person?" 
    Catch the full episode with Zoe released December 2, 2025 - search "Zoe Terakes Three Food Memories" 
    Send us a text
    To find out more about the project and Savva - head to threefoodmemories.com
    Insta - @savvasavas @threefoodmemories

    Email us at [email protected], we'd love to hear from you!

    TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
  • Three Food Memories

    ❔❔❔Scott Tweedie asks Savva "what's the biggest f*ck up in your life but you're so happy it happened?"

    19/01/2026 | 3 mins.
    Presenter Scott Tweedie asks Savva "what's the biggest f*ck up in your life but you're so happy it happened?" 
    It's a biggie! 
    Listen to the full episode with Scott released December 30, 2025. Just search "Scott Tweedie" in your Three Food Memories list on your pod platform. 

    Send us a text
    To find out more about the project and Savva - head to threefoodmemories.com
    Insta - @savvasavas @threefoodmemories

    Email us at [email protected], we'd love to hear from you!

    TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
  • Three Food Memories

    ❔❔❔Mike McEnearney says to Savva "tell me one of your food memories?"

    18/01/2026 | 5 mins.
    Chef Mike McEnearney asks Savva about his food memories, and they recollect about Neil Perry's Rockpool recipes and Stefano Manfredi's restaurants in the Rocks and Ultimo. 
    Listen to the full episode with Mike, released on November 11, 2025 - search "Mike McEnearney" in the Three Food Memories list on your podcast platform. 
    Send us a text
    To find out more about the project and Savva - head to threefoodmemories.com
    Insta - @savvasavas @threefoodmemories

    Email us at [email protected], we'd love to hear from you!

    TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
  • Three Food Memories

    ❔❔❔Indira Naidoo asks Savva "who would you like to be interviewed by?"

    14/01/2026 | 1 mins.
    Broadcaster, journalist, and author, Indira Naidoo asks Savva, "who would you like to be interviewed by?"
    Listen to the full episode with Indira released Dec 9, 2025 - search "Indira Naidoo" in the Three Food Memories list on your podcast platform. 
    Send us a text
    To find out more about the project and Savva - head to threefoodmemories.com
    Insta - @savvasavas @threefoodmemories

    Email us at [email protected], we'd love to hear from you!

    TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

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About Three Food Memories

The things you find out when you ask people about their food memories can be soulful, spicy, sensational, sour, and sublime. Often you'll discover something you never knew about the person you asked - and this is what the Three Food Memories podcast is about, how every food memory is linked to a moment in time. Three Food Memories is hosted by Savva Savas, dad of twin boys, entrepreneur, caterer, and creator. In each episode Savva chats with a guest who shares three food memories and a social cause close to their heart, revealing far more about themselves than what they’ve tasted.Be prepared for some hilarious and otherwise never-heard-before stories, and if you love listening - please tell your friends (and like, subscribe, and follow for all the goodness!)
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