🍓Matcha: Are strawberry matcha lattes over? Matcha vs coffee jitters😰
Plus, can matcha give you a jitter-free caffeine boost (unlike coffee)? And we explore whether “ceremonial grade” is a con. And yes, we look into what’s next in the iced strawberry matcha latte world and also think about whether matcha can make ANYTHING better![1.07] Is the strawberry matcha trend over?[7.30] Can matcha make everything better?[11.43] Matcha vs coffee jitters[16.15] Is 'ceremonial grade' matcha a con?Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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22:18
🤨Milo: Has it finally gone too far? And why is it huge in Malaysia?🦖
How do you drink your Milo? Everyone has their own personal rituals which we’ll explore, but we’ll also cover the incredible ways it’s enjoyed in Malaysia. And of course, we get a little ranty about all the wild Milo products on supermarket shelves. Crack the tin and inhale it with us! [1.28] Why is Milo big in Malaysia? [7.46] Has Milo gone too far? Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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13:36
😖Seaweed: How the f*ck do you open an onigiri? Bento box salad secret!🤯
Plus, we find the king of all chips – the one everyone else looks up to! And find a cool way to cook and eat seaweed you may not have come across. [1.09] How the f*ck do you open an onigiri?[5.50] Seaweed knots?[10.47] Uncovering the bento box seaweed secret[15.25] The king of all chips Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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21:09
🍪Oreo: Is ‘Double Stuff’ all lies? Did the ’90s ad make you angry?😡
Plus a hack that will exponentially improve the Oreo eating experience. Twist it, lick it, dunk it… it’s our Oreo episode! [0:53] '90s TV ad and Oreo hack[5:19] Double Stuff exposé Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
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11:31
🥦Broccoli: Will it McFlurry? Plus, the real reason kids hate it 🫢
Also, not one… but two TRULY delicious ways to cook broccoli! Like, we are not even joking. Who knew the broccoli episode would be so god damn yum? [1.05] The real reason kids hate broccoli[6.23] Stems: love or hate? [10.11] The best chips ever[13.08] Broccoli McFlurry Follow us on Instagram (@ingredipedia) and TikTok (@ingredipedia) to see visuals of our weird and snacky food pursuits.See omnystudio.com/listener for privacy information.
Want to feast on funny food facts and fables? Or slurp up strange and spicy stories from supermarkets and society? Bite into Australia’s funnest food podcast, Ingredipedia.
Each episode, competitive hosts Emily Naismith (Broadsheet, frankie magazine) and Ben Birchall (3RRR FM’s Breakfasters, Smith Journal) try to serve the most interesting stories about a specific ingredient (say, Tim Tams or chillies) in a bid for your affection. You get to vote for who was the most interesting on Instagram!
It’s fun! It’s lighthearted! It’s largely unhinged! It’s the McDonald’s Happy Meal of the podcast world (but back when you actually got a Cheeseburger and a toy inside).
Join us on social media for more weird and snacky food pursuitsInstagram: @ingredipediaTikTok: @ingredipedia
CreditsMusic: Jarrad Brown of Eagle and the WormArtwork design: Jess RamseyPhotography: Phoebe Powell