Table Manners takes on Manhattan! For our NYC series, we’re serving up the wonderful Selena Gomez and her gorgeous fiancé (and good friend of the podcast) Benny Blanco! Recorded live from the glorious Boom Bar at The Standard High Line hotel, Selena & Benny told us all about their first date in LA, the recipes Selena learned from her nana, wedding plans, how Selena got a rash after their first kiss, the meals Benny’s mum cooked him growing up, eating pickles at the cinema and that she used to hide round the corner from Benny’s house before a date. This was a total delight with the most gorgeous guests - we can’t wait for you to see what else is ahead for this stellar NYC season! Selena & Benny’s joint album ‘I Said I Love You First’ is out now. Hosted on Acast. See acast.com/privacy for more information.
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1:05:09
Emma Grede
We have CEO and entrepreneur Emma Grede joining us for lunch this week. She is the star of both Dragons’ Den & Shark Tank, and also co-creator of Skims, Good American & Safely (all created with the Kardashian family!). Over a delicious Ravinder Bhogal chicken dish, Emma taught us the details of her Thanksgiving ham recipe, talked about cooking and learning with her friend Mrs Nancy, creating her ‘’A Seat At The Table’ events, investing in the Lumberjaxe boys on Dragons’ Den, juggling being a mum and an entrepreneur, her love of an M&S cheese & celery sandwich and we discover the best trivia about brown sauce! Emma thank you so much for joining us, hope the food on the flight home was the curry you were looking for! Emma’s latest project is coming early May! Hosted on Acast. See acast.com/privacy for more information.
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48:37
Martin Freeman
We have Emmy & BAFTA winning actor Martin Freeman joining us for dinner this week! And he may have a filthier mind than me! In the midst of rehearsals for his new play, mum served up a delicious Ginger Pig lamb with an array of gorgeous sides for Martin. We heard all about his love of musicals (especially West Side Story), how he nearly became a professional squash player in his youth, how he gave up being a vegetarian after 25 years, what it’s like being the youngest of 5 children, and we hear about the exciting new play he is starring in with Jack Lowden. We laughed throughout this whole episode, Martin was a total dream dinner party guest (even if he had given up puddings for lent!). Martin’s show ‘The Fifth Step’ opens at ‘@SohoPlace' on 12th May and runs through to the end of July. Hosted on Acast. See acast.com/privacy for more information.
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57:45
Jonathan and Honey Ross
Chat show legend Jonathan Ross and his fabulously talented and fantastic screenwriter daughter, Honey Ross join us on the podcast this week! I whipped up an Ixta Belfrage prawn lasagne, mum made a lemon curd roulade, and we settled down to hear some amazing stories from the brilliant duo. Jonathan told us all about his infamous halloween parties, Honey treated us to the story of her iconic dirty martini recipe, we heard about both of their unique collections of items, Jonathan’s online alter-ego, and we hear some delicious recipe ideas that are a must try! We couldn’t have loved both of them more, what a treat of an episode. Jonathan & Honey’s amazing film & TV podcast ‘Reel Talk’ is available to listen to wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.
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55:30
Geri Halliwell-Horner
She’s here to spice up our lives, we have the icon that is Geri Halliwell-Horner joining us this week! Geri is a Spice Girl, author, actress, and singer - there’s nothing she can’t do! Over lunch we heard about the time she met Nelson Mandela, winning Star Baker on Bake Off, her love of the Tudors, collecting snails as pets, living with George Michael and we discover that she would choose pick ’n’ mix as her last supper main course! Always an absolute treat to have a Spice Girl join us on the podcast, 3 down, 2 to go! Geri’s new children’s book Rosie Frost: Ice on Fire is released on 10th April worldwide. Hosted on Acast. See acast.com/privacy for more information.
Jessie Ware hosts a podcast about food, family and everything in between, direct from her very own dinner table. With a little bit of help from her chef extraordinaire mum Lennie, each week guests from the worlds of music, culture and politics drop by for a bite and a bit of a natter. Oversharing guaranteed.Produced by Alice Williams Hosted on Acast. See acast.com/privacy for more information.
Australia