Under Seasoned BBQ Show

• Is this the most creative Pitmaster on the planet?

  Is this the most creative pitmaster on the planet? Big call – but we went there. Episode 52 marks one full year of the Under Seasoned BBQ Show and we’re loading this episode with fire, flavour, and chaos.In this episode• Operation BBQ Relief• A flight of party ribs• Fish-eye dessert• Bark vs burnt• Pulled pork dumplings🔥 New episode every week – follow the show for more barbecue conversations, pitmaster stories, and fire cooking chaos.📺 Watch full episodes on YouTube: https://www.youtube.com/@underseasonedbbqshow👕 Merch: https://www.blackdogink.com.au/underseasonedbbqshowapparel📩 Contact: [email protected]📸 Insta: https://www.instagram.com/underseasoned.bbqshow🌐 Website: https://underseasoned.com

  --------  

  47:13

  --------

  47:13
• Who has the best Ribs, Sausage and Brisket in Texas?

  Is that smoker meant to be at the bottom of a swimming pool? How big is the world’s biggest frypan? Have you done your yearly BBQ rub culling? All these questions and more are answered in Episode 51 of the Under Seasoned BBQ Show.In this episode:• Michelin-star tri-tip• Tex-Mex-Cajun boudin sausage• Brisket-fried popcorn• Father and daughter Texas BBQ pilgrimage• World’s biggest frypan in Mexico• Brisket & gravy Yorkshire puddings🔥 Shop our merch:https://www.blackdogink.com.au/underseasonedbbqshowapparel👇 Follow us:Instagram – https://www.instagram.com/underseasoned.bbqshowFacebook – https://www.facebook.com/UnderSeasonedBBQShowTikTok – https://www.tiktok.com/@underseasoned.bbqshow🌐 Website:https://underseasoned.com📩 Send us stuff, ideas or questions:[email protected]🎙️ New episode every week – subscribe and leave us a review!

  --------  

  42:42

  --------

  42:42
• Do you have Barbecue themed shoes?

  We made it to Episode 50! Jay and Sigh celebrate the half-century mark with a big serve of barbecue madness, food experiments and smoky chaos. Live fire, art, tattoos, man caves and a whole lot of brisket banter – this milestone episode brings the heat.In this episode:• Brisket Jail• Under Seasoned brisket• 3kg Wagyu caveman steak• “My kids won’t eat my pizza!”• Keto Keto Carnivore experiment• Rate My Barbecue• Umami sausage rolls🔥 Shop our merch:https://www.blackdogink.com.au/underseasonedbbqshowapparel👇 Follow us:Instagram – https://www.instagram.com/underseasoned.bbqshowFacebook – https://www.facebook.com/UnderSeasonedBBQShowTikTok – https://www.tiktok.com/@underseasoned.bbqshow🌐 Website:https://underseasoned.com📩 Send us stuff, ideas or questions:[email protected]🎙️ New episode every week – subscribe and leave us a review!

  --------  

  57:14

  --------

  57:14
• Is Brahman Hump better than Brisket?

  Episode 49 is finally here, and we’re back to our regular programming, doing what we do best. Two mates talking barbecue, breaking down food, snacks, and everything in between.• Top 150 list Wrap Up• Chilango Mexican Barbecue• Ernest's Texas Hump• Brisket Pizza• Twin Traeger Trucks• Big Blanket Super Picnic• Rate my Barbecue• Indian Zinger BurgerBuy our merch at https://www.underseasoned.com

  --------  

  46:46

  --------

  46:46
• The Top 10 Most Influential People in BBQ Today

  This is a huge episode! It's the final 10 of our Top 50 Most Influential People in Barbecue Today countdown. Who has made the top 10?As we reveal the list, let us know your thoughts in the comments.And if you want the full breakdown, the entire Top 150 is now live at www.underseasoned.com

  --------  

  44:16

  --------

  44:16

More Arts podcasts

Trending Arts podcasts

About Under Seasoned BBQ Show