S6 Ep173 | Kassie Callaghan: Induction at 42+ Weeks, 4.5kg Hospital Water Birth, Empowering Home Birth & How Birth Interventions Shape Postpartum
Today, we’re joined by Kassie - mother of three, small business owner, and the creative force behind Milk and Poppy, a mum-and-baby brand that grew from her own motherhood journey. Kassie’s birth experiences have ranged from a hospital induction to an unassisted home birth, each one shaping her deep trust in the body’s innate wisdom.Her first birth, an induction at 42+ weeks, was a positive experience at the time, but left her feeling unheard and overwhelmed. Her second, a 4.5 kg baby born in the water, was an empowering, intervention-free birth, yet the aftermath of hospital-based care once again left her feeling disrupted and vulnerable. By her third pregnancy, she knew she wanted something different, leading her to plan a home birth, where she experienced birth on her own terms - no interventions, no tearing, just trust in her body and baby.In this episode, Kassie shares the lessons she’s learnt across her three births, and we explore how interventions can shape not just your birth experience, but also your postpartum recovery and transition into motherhood.Show Notes: Instagram: @milk_and_poppyMidwives: @homebirth_with_helen@thebondimidwife@the_mindful_midwife_auPhotographer: @hausofpeakephotographyExclusive Discount: Kassie is offering 15% off everything at Milk and Poppy with the code POSITIVEBIRTH. Shop here: www.milkandpoppy.com.au
Australia